If you love to start your day with a full-bodied coffee, you’ve no doubt heard of the French Press and are probably eager to try out this brewing method.
Did you know that the first patent issued for coffee-making device was by Attilio Callimani in 1929?
Until now, French-pressed coffee has produced superior results in terms of body and aroma.
If you’re eager to learn more about how to use a French press and, more importantly, why this brewing method is superior, read on!
Table of Contents
How Does a French Press Work
The French press is a simple yet effective brewing method. It combines the immersion technique of steeping with the filtration of a filter device. The device consists of a beaker and a plunger.
You begin by heating water to the desired temperature and pouring it over your freshly ground coffee beans. The beaker has a fine mesh filter at the bottom of the plunger, which allows you to steep the grounds in hot water. Once the desired amount of time has passed, you slowly press the plunger down, pushing the grounds to the bottom of the beaker, and trapping them in the filter.
The liquid is then ready to be enjoyed. This method preserves the essential oils and flavor compounds that paper filters strip away. French press coffee allows for more control and allows you to become very familiar with the flavors of each type of coffee bean.
What Kind of Coffee Grinds are Best for French Press?
The best coffee grinds for use in a French Press are medium-coarsely ground coffee. This size of grounds will be large enough that they won’t pass through the fine mesh filter, yet small enough to release their flavor when steeped in hot water. Using the right grind gives you total control of the flavor, aroma, and texture of the coffee.
In terms of beans, more unique wet-processed beans such as yirgacheffe coffee beans to traditional dry-processed beans are the perfect match when using a french press.
Brewing Tips for Tastier French Pressed Coffee
When using a french press for brewing coffee, several tips can be followed to make tastier coffee. Use freshly ground coffee beans. The fresher the beans, the more flavor, and aroma will be extracted from them.
It is also important to use the appropriate amount of coffee for the size of the press. Lastly, boiling water should never be used as it can cause the coffee to become bitter. The best french press water should be heated to 195-205 degrees, depending on the type of beans used.
Why You Should Start Using a French Press
A French Press is a great way to elevate your morning coffee routine. With its convenience and flavorful results, it is certainly worth giving a try. You never know. You may find it quickly becomes your favorite cup of coffee every morning.
So, give it a go, and find out why many dedicated coffee fans already enjoy the French Press experience.
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